Recipe of the day
I was invited to dinner by my very nice neighbour who also becoming my yoga buddy mrs doreen. She is a singaporean who loves food and loves to cook good food as well. I learned this recipe from her and i will try it on the little oven . Its basically like a fish cake but instead frying it, we baked them in the oven for 10-15 minutes or steam em. Here is the ingredients:
Fillet of mahi mahi or tuna ( crushed them with knive) and make them into pate
Egg
Onion/spice mix
coconut milk ( cartoon one is ok if u cant make the fresh one)
Mix all the ingredients in a bowl, mix well and give salt/pepper accordingly. Spread this on baking dish and bake for above time. Serve with rice and other asian dishes you like. We had broccoli stir fry and sweet/sour chicken.
